Tabatha's Cheesecake

Duplin’s most famous dessert

People willingly travel for hours just to get a slice of Tabatha’s Famous Cheesecake at Duplin Winery’s beloved Bistro restaurant in Rose Hill, N.C. Pastry Chef Tabatha lovingly handcrafts every single cake. She uses only the finest butter, cream cheese and vanilla blended according to a cherished family recipe. Fans say it’s the rich and tangy-sweet sour cream topping that sets Chef Tabatha’s cheesecake apart from all others. Taste it yourself to see why Tabatha’s Cheesecake is truly famous.

Pick-up orders: Please call 910-289-3888 to place an order for pick-up and to confirm the pick-up time and day for your cheesecake.

Serving suggestions: Tabatha’s Cheesecake is delicious all on its own. Try some toppings, too. At Duplin Winery’s Bistro restaurant, Chef Tabatha drizzles slices with caramel, chocolate and strawberry sauces. Fresh-cut berries or peaches are equally irresistible additions. Also try Duplin Gourmet Hatteras Red or Christmas Wine jelly. Gently heat jelly on the stove before spooning over cheesecake slices.

Storage instructions: Refrigerate immediately or store in the freezer up to 3 months. Thaw overnight. Store unused portions well-wrapped in the refrigerator no more than 5 days.

Shipping: Your package should arrive in 2-4 business days. Orders placed after 9:00 a.m. on Wednesday will arrive the following week unless we are shipping to 2-day points to arrive before the weekend. 

Contents include one handcrafted cheesecake. Strawberries, beverages and servingware not included.