Duplin Turkey and Waffles

Name: Duplin Turkey and Waffles
Brand: Duplin Winery
Availability: InStock

Need Thanksgiving leftovers recipes? Imagine, crispy waffles, homemade or the frozen kind from the toaster, smothered in turkey and plenty of gravy, but not just any gravy. Give Duplin Thanksgiving Gravy a try. It gets a little hint of sweetness from Duplin Magnolia white wine.

Recipe

Ingredients:

For the waffles:
2 eggs
2 cups all-purpose flour
1¾ cup milk
½ cup melted butter
1 tablespoon sugar
4 teaspoons baking powder
¼ teaspoon salt
For the topping:
Leftover turkey meat, bones removed, cut into bit-size pieces and reheated
2½ cups Duplin Thanksgiving Gravy, reheated
Leftover cranberry sauce

Directions:

Heat a waffle iron.
While waffle iron is heating, prepare waffle batter. In a large bowl, beat the eggs and then beat in the remaining ingredients.
Make the waffles in the waffle iron.
Lay 2 waffles on each of four plates. Evenly divide turkey over top of waffles. Spoon plenty of gravy over the waffles.
Serves 4.